Next up for last minute Quick and Easy Halloween Party Ideas is a twisted classic. I call them Black Magic Candy Apples. Candy apples are very easy to make, this was actually my first time doing so and instead of using red food coloring I used black and then dipped the apple in black sanding sugar to give it a spooky magical look.
The apple is setting in a cupcake liner, a black straw is slid down over the wooden craft stick and plastic spider ring finishes off this Halloween treat!
Candy for the apples is made from only 2 ingredients that you probably have in your pantry right now. You can make this before the kids even get home from school today!
Black Magic Candy Apples by Nikki Berry (adapted from a recipe from Allrecipes.com)
2 cups white sugar
1 cup light corn syrup
1 1/2 cups water
8 drops BLACK food coloring
Black sanding sugar
cupcake liners, plastic straws and plastic spiders
1. Lightly grease cookie sheets or lay out parchment paper on a tray. Insert craft sticks into apples
2. In a medium saucepan over medium-high heat, combine sugar, corn syrup and water. Heat to 300 to 310 degrees F (149 to 154 degrees C), or until a small amount of syrup dropped into cold water forms hard, brittle threads. Remove from heat and stir in food coloring. (sugar takes about 20 minutes to get this hot, I used the cold water test to check it for readiness)
3. Holding apple by its stick, dip in syrup and remove and turn to coat evenly. While apples are still warm roll them in a shallow bowl of sanding sugar. Place on prepared sheets or cupcake liners to harden.
4. Add black plastic straws over the craft sticks and black plastic spider rings around the straw.
Have a Happy Halloween!
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